On Tap Today

Style ABV Hops
TAP 1 Danbury Pilsner (Cheers to our new home!  East drink’r with big flavor) 5.1% Saaz – Straight from Europe
TAP 2 Rebellious Yankee – Citra NEIPA (Hazy with copious quantities of hop flavor and aroma) 6.40% Single Hop, Citra
TAP 3 Royal Charter Pale Ale (Easy drinking Pale Ale with big Citrus finish)                                               ON DECK: Hidden Constitution Honey IPA 5.50% Cascade, Columbus, Centennial
TAP 4 Courageous Strong Ale (Malt forward with nice pine aroma)    ON DECK: Over Yonder Lager 7.10% Single Hop, Chinook
TAP 5 Lights Out Stout Bourbon Barrel Aged 8.0% Aged in local Bourbon Barrel for over 4 months!
TAP 6 Rebellious Yankee – Galaxy NEIPA (Hazy with copious quantities of hop flavor and aroma)                  ON DECK:1687 Brown Ale 6.40% Single Hop Galaxy



 Marzen (Malty, flavorful, early Winter delight) 4.70% Saaz, Hallertauer
TAP 8 Lights Out Stout (Imperial Russian Stout with big flavor, perfect Winter Treat) 8% Chinook, Northern Brewer, EK Goldings
King Charles Wee Heavy (Big flavor Scottish Ale and delicious, enough said!) 8.00% EK Goldings
TAP 10 Sanford Tavern ESB (Malt forward, well balanced English Style) 5.70% Zythos and East Kent Goldings

CASK -Conditioned


Charter Oak’s  Pale Mild with Saaz hop.  Fermented the way beer was brewed 200 years ago. Served at cellar temperature.                          ON DECK:  Imperial Stout
4.0% Served at Cellar Temperature; great taste… a must try!
WHITE WINE Pinot Grigio and Sauvignon Blanc 12.00% Delicious and refreshing
RED WINE Cabernet Sauvignon and local Merlot Dist Casa Petretta 13.80% Merlot from Shelter Rock Road Winery
CIDER Citizens Cider (Gluten Free) 16oz 5.20% Semi Sweet.  Apples all grown in Northeast
FLIGHTS Any 4 above. ( 4oz pour each – 16oz) Great way to try our beers
SODA Assort. Club Soda, Coke, Diet Coke, Ginger ale, Sprite a designated driver’s delight!
GROWLER 64oz Any beer on draft if bartender not too busy Why not bring home some beer?
GROWLER 32oz Any beer on draft if bartender not too busy Introduce someone to craft beer